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The Comfort of a Shogun In Spring Colours
Our Chef, Thanh Hieu Hong and her team are busy in our locations creating a delicious Shogun with crispy flavours.
Among the main flavours of this SHOGUN, our Chef and her team invite you to start by tasting a crunchy tempura shrimp maki made with grilled leeks that will melt in your mouth.
Our chefs also want you to savour a maki that combines the freshness of our coriander salmon with a hint of sweetness from the onion confit.
The experience continues with a fruity and crunchy pollock-crab maki with pear.
They then flatter your taste buds with a creamy tuna hosomaki with a hint of acidity from the green apple and a kick from the hot rod sauce.
Finally, they satisfy your appetite with our classic shrimp nigiri and its crunchy surprise.

Don’t wait too long, come enjoy this sumptuous SHOGUN designed for a sweet interlude of comfort with family or friends.

Bon appétit! Available for home delivery or take out.

Discover our new SHOGUN


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